Salmon Recipe With Rice In A Pie

Serves about 3 – 4

1 cup cooked rice
1 onion, finely chopped
2 tbsp butter or margarine
1 tsp curry powder
1 can red salmon
2 eggs, lightly beaten
¾ cup cheddar cheese, shredded
½ cup milk
1 tbsp parsley

Preheat oven to 350 degree Fahrenheit.

In a bowl, mix together the cooked rice, onion, butter and curry powder and press into the base of a pie dish.

In a separate bowl, mix together the remaining ingredients and pour over the rice base.

Bake in the oven for about 40-45 minutes.

Serve with a tossed green salad.

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