White Peppermint Hot Cocoa

Ingredients:

8 ounces white chocolate, chopped
3 cups milk
1 cup whipping cream
1/2 teaspoon peppermint extract

Instructions:

Place the chocolate in a large microwave safe measuring cup. Add the mil and whipping cream. Stir in the peppermint extract. Microwave the cocoa on high for 5 minutes. Remove and stir until the chocolate has completely melted.

Serves 4