Recipe: Sugar Cookie Icing
1/2 cup confectioners’ sugar
1 1/2 tablespoons water
4 drops or more of food coloring of your choice
Chocolate sprinkles/colored sprinkles
In a small mixing bowl, combine water and sugar to create a smooth, thick paste. Add the food coloring of your choice (you can also make different bowls with additional colors).
Pour a bit of icing onto each cookie and distribute it evenly with the back of a teaspoon. Sprinkle with the colored or chocolate sprinkles before the icing dries.