Recipe: Roasted Cauliflower Side Dish

Serves 6

1 head cauliflower, cleaned and broken into 2 inch pieces
3 tbsp butter, melted
Salt and black pepper to taste

Preheat oven to 400 degrees F.

Place cauliflower pieces in a bowl and toss with the melted butter until evenly coated. Season well with salt and pepper.

Arrange the cauliflower on a baking sheet and roast in the oven for about 35 -45 minutes until soft and slightly browned.

Serve immediately with any meat or vegetarian dish.

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