How to Make Caramel Apples at Home

Oh heavenly, but oh so sweet. Roll in some crushed nuts for a crunchy alternative.

Caramel Apples with Nuts

Caramel Apples with Nuts

Ingredients: 

6 apples
1 (14 ounce) package individually wrapped caramels
2 tablespoons milk

Directions: 

Lightly butter a baking sheet and set aside.  Remove the stem from each apple and stick a craft (popsicle) stick into the top of each apple.  Unwrap caramels and place caramels and milk in a microwave safe bowl.   Microwave approximately 2 minutes, stirring half way through.  Carefully remove caramel from microwave and let cool for about 1 minute.  Quickly roll each apple in caramel until well coated.  Place on prepared baking tray and allow to set.

Caramel Apples on a Sheet, Waiting to Set

Caramel Apples on a Sheet, Waiting to Set